pinspiration – numero cuarenta y dos
barley, chicken, corn, tomatoes. that’s what caught my eye for this recipe.
source: www.iowagirleats.com via tricia on pinterest
the dressing is also used as the marinade.
turkey bacon because paul is not a fan of bacon. at.all. but this was okay. so crazy to see how small it shrinks to!
all mixed up and ready for eating!
because i like playing with the backgrounds. but seriously, doesn’t it look like its sitting on a picnic table??!!??
a close up because c’mon i know you want to see a close up.
this was a delicious dish too. the chicken was very moist too. but after a few days the barley-corn salad was a little soggy so next time we’ll have to eat it up quickstyle.
edited with instagram, photogrid, and pixlr express